Summer Style

Hi, BSK friends!  I hope you all had a lovely & relaxing Memorial Day weekend. We've been back in the kitchen today cooking up some tasty seasonal treats, so you don't have to cook for yourself or your family.       
     Below is a copy of this week's menu. And please give us a ring (290.5007) if we can help cook up something delicious & fun for any upcoming summer parties you're planning.      
     Take care & happy summer!

This Week's Menu:
SPECIALS
wed.: soy-marinated grilled chicken tossed with rice noodles, tangy-sweet sesame-peanut sauce, cucumbers, carrots, & fresh herbs (small: $12.50; 8- x 8inch dish: $24) 
thurs.:  citrus-glazed salmon with Toasted Puffed Couscous Salad ($9.50/ serving)
fri.: heirloom tomato tarts with fresh herbs & feta ($26/ tart)
STAPLES:  
main dishes:  
blackberry-glazed pork chops w onion jam: ($7.25 per serving) 
parm- & panko-crusted chicken w/ white bbq sauce:($4.50 per chicken cutlet) 
chicken enchiladas: (Small: $12.50; 8 x 8-inch: $24) 
eggplant parmesan: (Small: $14.50; Large: $32) 
pesto pasta salad w/ grilled chicken (small: $14; 8 x 8-inch $27.50)
sides & salads: 
the wedge: baby romaine, heirloom cherry tomatoes, applewood-smoked bacon, & blue cheese. (2 wedges: $7.50) 
summer greens: w/ fresh berries, spiced-candied nuts, blistered red onions, goat cheese & BSK classic French vinaigrette (small: $6.50)   
cauliflower “rice”: ($6.50/ pint; $12/ quart)
asparagus & tiny French green beans drizzled w browned butter & dusted w toasted breadcrumbs & fresh herbs: (small: $7.00)    
 4-cheese mac & cheese: ($4.75/ pint; $8.50/ quart)
farro tabbouleh: ($4/ 8-oz; $7.50/pint; $14.50/ quart)sweets: g-f gooey dark chocolate fudgy brownies: ($2 per [big] brownie) 
butter cookies with caramel glaze & vanilla sea salt: ($1.50/ cookie; $19.50/doz.)

NOTES:
1. NEW SUMMER HOURS:     MON - THURS: 10:30 - 6:00     FRI: 11 - 5     CLOSED SAT. & SUN.
2. All menu items are subject to ingredient availability, demand, and other factors beyond our control.
3. If you want to be sure you get exactly what you want/need, give us a call & order ahead : 290.5007.

​Check out our website: www.blacksheep-kitchen.net5. Like us on Facebook: https://www.facebook.com/blacksheepbham Copyright © 2016 black sheep kitchen, All rights reserved. You (or a friend of yours) asked us to add you to BSK's mail list and/or you were a customer in the past. Our mailing address is: black sheep kitchen81 Church StreetSuite 104Mountain Brook, AL 35213