BLACK SHEEP KITCHEN

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​Chicken Piccata

SKU:
$10.50
$10.50
Unavailable
per item

Juicy chicken breast coated w breadcrumbs & Parm is oven-fried. Then served over herbed noodles & topped with a house-made lemony broth, capers, and fresh shaved Parmigiano-Reggiano.

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Gran's Texas Brisket with Onion Jam

$8.00 - $53.50

Whole brisket is rubbed with a secret spice blend and slow cooked until fork-tender. Then sliced & topped with Bacon-Onion Jam.

Wednesday: Pork T-loin w BSK Watermelon BBQ Sauce

$7.50 - $12.50
Pork tenderloin is marinated & grilled. Then slice and served with our delicious house-made Watermelon BBQ Sauce. $7.50/ serving
Make it a Meal: Pork + green salad & Puffed Couscous

Salmon Niçoise

$16.00

Roasted Salmon. Lemon-Feta Green Beans. Potatoes Vinaigrette (small potatoes tossed w capers, shallots, herbs & BSK Classic French Vinaigrette). Garlic- and Herbed-Tomatoes. Olives & Hard-cooked eggs.

People are talking about BSK:

"My husband says I forgot where the kitchen is since Black Sheep Kitchen opened. It's true!"

"hands down. THE BEST Chicken Pot Pie I've ever had."

"Oh, I love the Chicken Piccata. It was so good that it made me sad to finish off the last of it."

"I am addicted to the carrots."

"YAY ! Crabcakes ! I'm on my way"


"3-Bean Salad. It's my favorite!!!!! My kids love it too. So healthy & fresh."

"A fight broke out at our house last night over who got the last Stuffed Zucchini."
 

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